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Watermelon Mint Mojito Mocktail

A refreshing summer mocktail made with watermelon, mint, and sparkling water that transports you to a tropical paradise with every sip.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, Mocktail
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups fresh watermelon, cubed Use seedless watermelon for smoother texture.
  • 1/4 cup fresh mint leaves Muddling mint releases its aromatic flavor.
  • 1 tablespoon lime juice
  • 1-2 tablespoons honey or agave syrup (optional) Use agave syrup for a vegan option.
  • to taste Sparkling water Add just before serving.
  • as needed Ice cubes

Method
 

Preparation
  1. In a blender, puree the watermelon cubes until smooth.
  2. Strain the watermelon juice into a pitcher if you prefer a smoother texture.
  3. In a glass, muddle the fresh mint leaves with lime juice and honey/agave (if using) to release the mint's flavor.
  4. Fill the glass with ice cubes, then pour in the watermelon juice.
  5. Top off with sparkling water and stir gently.
  6. Garnish with additional mint leaves and a slice of watermelon if desired.
  7. Serve immediately and enjoy your tropical drink!

Notes

This mocktail is best enjoyed fresh. If you have leftovers, store in the fridge for 1-2 days. For an exciting twist, try adding coconut water or berries. Make a big batch by multiplying the ingredients, keeping sparkling water separate until serving.