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Unforgettable Heart-shaped Bites

These heart-shaped potato bites are crispy on the outside and fluffy on the inside, making them a perfect treat for Valentine’s Day or any special occasion.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 large potatoes Washed and peeled
  • 2 tablespoons olive oil For coating the potatoes
  • to taste salt
  • to taste pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • optional herbs for garnish Such as rosemary or thyme

Method
 

Preparation
  1. Preheat the air fryer to 400°F (200°C).
  2. Wash and peel the potatoes. Use a heart-shaped cookie cutter to cut the potatoes into heart shapes.
Cooking
  1. In a bowl, toss the heart-shaped potatoes with olive oil, salt, pepper, garlic powder, and paprika until well coated.
  2. Place the potatoes in the air fryer basket in a single layer.
  3. Air fry for 12-15 minutes, shaking the basket halfway through, until the potatoes are crispy and golden brown.
Serving
  1. Serve warm, garnished with herbs if desired.

Notes

For optimal crispiness, don’t overcrowd the air fryer basket. You can experiment with different spices or add cheese during the cooking process for a cheesy version.