Ingredients
Method
Mixing the Cocktail
- In a shaker, combine vodka, peach schnapps, blue curaçao, sweet and sour mix, and pineapple juice with ice.
- Shake well until mixed and chilled.
- Strain into a glass filled with ice.
- Garnish with gummy worms.
- Serve immediately and enjoy!
Notes
For a lower-calorie version, swap out regular vodka with flavored vodka. You can also try adding a splash of champagne for fizz! Shake vigorously until chilly for best taste. Add a splash of lemon juice if too sweet. This cocktail is best served fresh, but can be stored in the fridge for up to 24 hours without garnishes.
