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Gourmet Brownie Cookies

These Gourmet Brownie Cookies are a delightful fusion of rich brownies and chewy cookies, perfect for any occasion and incredibly easy to make.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 160
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup unsalted butter, melted Provides rich flavor
  • 2 cups granulated sugar Sweetens the cookies
  • 4 large eggs Bind the ingredients together
  • 1 teaspoon vanilla extract Enhances the flavor
  • 1 cup all-purpose flour
  • 1 cup cocoa powder Gives chocolate flavor
  • 1 teaspoon baking powder Helps cookies rise
  • 1/2 teaspoon salt Balances sweetness
  • 1 cup chocolate chips Add extra chocolatey goodness

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix melted butter and sugar until smooth.
  3. Add eggs one at a time, mixing well after each addition. Stir in vanilla.
  4. In another bowl, whisk together flour, cocoa powder, baking powder, and salt. Gradually add the dry ingredients to the wet mixture until just combined.
  5. Fold in the chocolate chips.
  6. Drop spoonfuls of dough onto a lined baking sheet.
  7. Bake for 10-12 minutes or until edges are set.
  8. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

Store in an airtight container at room temperature for up to 5 days or freeze for up to 3 months. Reheat in the microwave for a few seconds for gooey cookies.