Ingredients
Method
Preparation
- Chop and slice your proteins and veggies.
- Add them to the crockpot in layers, starting with the heaviest ingredients.
- Sprinkle spices and add sauces to make it flavorful.
Cooking
- Cook on low for 6-8 hours or high for 3-4 hours.
Serving
- Mix it up, and you're ready to dig in!
Notes
Leftovers can be stored in the fridge for up to 4 days or frozen for up to 3 months. Reheat in the microwave or crockpot.
