Go Back

Easy Cheesy Bread

A simple and delightful recipe for cheesy bread that is perfect for snacks or as a side dish.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 large egg
  • 1 cup shredded mozzarella cheese
  • ¾ cup shredded parmesan cheese
  • 1 teaspoon garlic powder
  • Italian seasoning to taste Add according to preference

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine the egg, mozzarella, parmesan, garlic powder, and Italian seasoning. Mix well until all ingredients blend beautifully.
  3. Line a baking sheet with parchment paper. Spread the mixture evenly to your preferred thickness — thick for a soft bite or thin for more crunch!
Cooking
  1. Bake for 17-20 minutes until golden brown and crispy.

Notes

For extra flavor, consider adding fresh herbs or spices, and remember to keep an eye on the baking time, as ovens vary.