Million Dollar Baked Chicken Breast
Dive into Creamy, Cheesy Delight
Ever had chicken that’s so good, it feels like a million bucks? Million Dollar Baked Chicken Breast is here to steal the show! This recipe combines tender chicken with a creamy cheese topping that will have everyone at the table singing its praises. The best part? You can whip it up in no time with just a few simple ingredients. Trust me, this one’s gonna be your new go-to dinner!
Why Make This Recipe
Why should you get excited about this dish? Well, for starters, it’s a one-pan wonder. Who doesn’t love less cleanup, am I right? Plus, it’s affordable and family-friendly, which means no more cooking two meals in one night. Easy peasy!
- Minimal fuss: Toss everything in one pan and let the magic happen.
- Flavor-packed: This chicken boasts an irresistible creamy layer that will have your taste buds dancing.
- Crowd-pleaser: It’s so delicious; even picky eaters find it hard to resist!
Ingredients
You don’t need fancy stuff — just these basics!
- 4 boneless, skinless chicken breasts
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped green onions
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 tablespoon olive oil
Directions
Let’s get cooking! Follow these easy steps for a tasty dish.
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine sour cream, cheddar cheese, Parmesan cheese, green onions, garlic powder, onion powder, salt, and pepper.
- Rub the chicken breasts with olive oil and season with salt and pepper.
- Place chicken breasts in a baking dish and spread the cheese mixture evenly over the top.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and no longer pink in the center.
- Let rest for a few minutes before serving.
How to Make Million Dollar Baked Chicken Breast (Overview)
Making this Million Dollar Chicken is as easy as pie—hold the baking. Start by mixing your creamy sauce in a bowl, ensuring no lumps (because nobody wants a clump of garlic powder!). Next, lovingly coat those chicken breasts in olive oil and sprinkle them with some salt and pepper. Place the chicken in a cozy baking dish and keep it comfy under that cheese mixture. Pop it in the oven, and in about 30 minutes, you’ll have a dish that smells heavenly. Pro tip: Let it rest before diving in—I promise it’s worth the wait!
How to Serve Million Dollar Baked Chicken Breast
Thinking of how to make this dish shine? Serve it with a side of steamed vegetables or a fresh garden salad. The vibrant colors and crunch will complement the creamy, cheesy chicken beautifully. Drizzle a bit of balsamic glaze over your veggies to enhance those flavors even more. The aroma wafting through your kitchen will have everyone rushing to the table!
How to Store Million Dollar Baked Chicken Breast
Got leftovers? Lucky you! This chicken keeps well in the fridge for about 3-4 days. Just pop it in an airtight container. If you’re thinking long-term, freezing it can work too! Reheat slices in the oven at 350°F (175°C) until warmed through. Psst—this makes for a killer make-ahead meal.
Tips to Make Million Dollar Baked Chicken Breast
Want to ensure your chicken is top-notch? Here are some tricks!
- Use fresh ingredients for the best flavor—those green onions add a nice pop!
- Swap the cheeses: Try adding mozzarella for a gooey texture or a spicy cheddar for extra kick.
- Don’t under-season. Ensure you season the chicken breast generously with salt and pepper for maximum flavor.
Variation
Feeling adventurous? Change up the flavors with some Italian herbs or toss in a bit of sun-dried tomatoes for a Mediterranean twist. Want to make it vegan? Use jackfruit instead of chicken and swap the cheeses for dairy-free alternatives. There are so many possibilities!
FAQs
How can I make this dish ahead of time?
You can prepare everything up to the baking point, cover it, and store it in the fridge for up to 24 hours. Just pop it in the oven when you’re ready to cook!
Can I use bone-in chicken for this recipe?
Absolutely! Just adjust the cooking time—bone-in chicken takes longer to cook through.
What should I serve with Million Dollar Baked Chicken?
It goes great with rice, pasta, or a side of roasted veggies for a complete meal.
There you have it—easy peasy Million Dollar Baked Chicken Breast! Get ready to impress without breaking a sweat.
📌 Pin this recipe for your next cozy dinner night!
Million Dollar Baked Chicken Breast
Ingredients
Method
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine sour cream, cheddar cheese, Parmesan cheese, green onions, garlic powder, onion powder, salt, and pepper.
- Rub the chicken breasts with olive oil and season with salt and pepper.
- Place chicken breasts in a baking dish and spread the cheese mixture evenly over the top.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and no longer pink in the center.
- Let the chicken rest for a few minutes before serving.
