Delicious Strawberry Banana Pudding served in a bowl with fresh strawberries

Strawberry Banana Pudding Dream

A Sweet Surprise with Every Spoonful

Imagine diving into a cloud of creamy goodness where the flavors of fresh strawberries and ripe bananas dance together in perfect harmony. The Strawberry Banana Pudding Dream will make your taste buds sing and your heart skip a beat! This delightful dessert comes together in minutes, making it a hit at any gathering—so good, it might just go viral among your friends!

Why Make This Recipe

Why should this luscious pudding steal the spotlight on your dessert table? Here are a few reasons:

  • Easy Cleanup: Who has time for a mountain of dishes? This one-pan wonder keeps things tidy.
  • Budget-Friendly: No gourmet ingredients necessary; your wallet will thank you!
  • Family-Friendly: Kids and adults alike will gobble this up. You’ll probably need to hide the leftovers! 😄

Ingredients

You don’t need fancy stuff — just these basics!

  • 2 boxes Vanilla Wafers
  • 6 to 8 bananas, sliced
  • 2 cups milk
  • 1 container strawberries
  • 1 (5 oz.) box French Vanilla pudding
  • 1 (8 oz.) package cream cheese
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (12 oz.) container whipped topping

Directions

Let’s make dessert magic happen! Follow these simple steps:

  1. In a mixing bowl, combine cream cheese and sweetened condensed milk until smooth.
  2. Add the French Vanilla pudding and milk to the mixture, stirring until well combined.
  3. In a large serving dish, layer vanilla wafers, followed by a layer of sliced bananas and strawberries.
  4. Pour half of the pudding mixture over the fruit and wafers.
  5. Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
  6. Spread the whipped topping over the final layer and refrigerate for at least 4 hours before serving.

Strawberry Banana Pudding Dream

How to Make Strawberry Banana Pudding Dream (Overview)

Making this dreamy dessert is as easy as pie! First, whip together the creamy base of cream cheese, sweetened condensed milk, and pudding. Then, it’s all about layering. Start with those crispy wafers, stack in some fruits, and let that creamy goodness flow! Pro tip: Don’t rush the refrigeration time—it’s where all the magic happens! ✨

How to Serve Strawberry Banana Pudding Dream

Serve this beauty chilled, letting the colors pop as you dig in. The vibrant red strawberries, the cheerful yellow bananas, and the fluffy whipped topping make for a pleasing visual feast. Pair it with a cup of coffee or tea for a comforting dessert experience.

How to Store Strawberry Banana Pudding Dream

It keeps well in the fridge for up to 3 days—but good luck making it last that long! Just cover it tightly to keep it fresh. If you’re planning ahead, make it a day in advance so all those flavors can develop. Freezing isn’t recommended, as it can change the texture, and nobody wants a watery dessert!

Tips to Make Strawberry Banana Pudding Dream

Here are some insider tricks for leveling up your pudding game:

  • Use ripe bananas: They add that natural sweetness and flavor.
  • Chill your mixing bowl: A cold bowl makes whipping cream cheese easier.
  • Swap fruits: Try peaches or blueberries for a fun twist; they’ll still taste fabulous!

Variation

Want to mix things up? Here are some easy ways to create your own spin:

  • Go vegan: Substitute cream cheese with a plant-based option and use almond milk.
  • Chocolate lover: Add cocoa powder to the pudding mix for a chocolatey delight!
  • Nutty crunch: Sprinkle in some chopped nuts for texture and extra flavor.

FAQs

1. Can I make this ahead of time?
Absolutely! It’s best to make it a day in advance so the flavors meld beautifully.

2. What can I substitute for bananas?
You can use any fruit you like! Just remember that some fruits, like apples, may change the texture.

3. How do I store leftovers?
Keep it covered in the fridge for up to 3 days for the best taste.

📌 Pin this recipe for your next cozy dinner night!

Strawberry Banana Pudding Dream

This delightful, creamy dessert combines fresh strawberries and ripe bananas with layers of vanilla wafers and a rich pudding base, creating a hit for any gathering.
Prep Time 20 minutes
Total Time 4 hours
Servings: 10 servings
Course: Dessert, Snack
Cuisine: American
Calories: 320

Ingredients
  

Main Ingredients
  • 2 boxes Vanilla Wafers
  • 6 to 8 pieces bananas, sliced Use ripe bananas for natural sweetness.
  • 2 cups milk
  • 1 container strawberries Use fresh strawberries.
  • 1 5 oz. box French Vanilla pudding
  • 1 8 oz. package cream cheese Chill the mixing bowl for easier whipping.
  • 1 14 oz. can sweetened condensed milk
  • 1 12 oz. container whipped topping

Method
 

Preparation
  1. In a mixing bowl, combine cream cheese and sweetened condensed milk until smooth.
  2. Add the French Vanilla pudding and milk to the mixture, stirring until well combined.
Assembly
  1. In a large serving dish, layer vanilla wafers, followed by a layer of sliced bananas and strawberries.
  2. Pour half of the pudding mixture over the fruit and wafers.
  3. Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
  4. Spread the whipped topping over the final layer and refrigerate for at least 4 hours before serving.

Notes

This dessert keeps well in the fridge for up to 3 days but is best when made a day in advance to allow flavors to meld. Freezing isn't recommended as it can change the texture.

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