A Bowl of Comfort Awaits

Picture this: a pot of hearty chicken soup bubbling away on the stove, filling your home with a warmth that coats your spirit like a cozy blanket. There’s something utterly magical about Easy Homemade Chicken Soup—it’s not just soothing to the soul; it’s also a breeze to whip up on a chilly night or when you’re nursing a cold. Whip it together in a snap, and you’ll have a deliciously creamy comfort food that warms you from the inside out.

Why make this recipe

Why should you add this chicken soup to your culinary repertoire? First off, it’s family-friendly and sure to please even the pickiest eaters at the table. Secondly, there’s nearly zero cleanup—no one likes dishes piling up, right? Plus, it’s affordable; you’ll likely have all the ingredients lying around already. Who doesn’t love a meal that feels fancy but isn’t?

Ingredients

You don’t need fancy stuff—just these basics! Gather the following:

2 poached chicken breasts
4 cups chicken broth
2 carrots, diced
2 stalks celery, diced
1 onion, chopped
2 garlic cloves, minced
1 cup green beans, chopped
1 teaspoon thyme
1 teaspoon rosemary
Salt and pepper to taste
Fresh herbs (parsley or basil) for garnish

Directions

Let’s get to cooking! Follow these simple steps:

In a large pot, heat a little olive oil over medium heat.
Sauté the onion, garlic, carrots, and celery until they are softened.
Add the poached chicken breasts and chicken broth, bringing the mixture to a simmer.
Stir in the green beans, thyme, and rosemary.
Season with salt and pepper; let it simmer for about 20 minutes.
Remove the chicken, shred it, and return it to the pot.
Serve hot, garnished with fresh herbs.

How to make Easy Homemade Chicken Soup (Overview)

Making this soup is as easy as pie—well, easier than pie! Start by sautéing your veggies in a little olive oil until they’re perfectly soft, bringing out all those natural flavors. Don’t skip that step! It really makes a world of difference. Then, let everything bubble together in savory chicken broth, letting the herbs infuse their magic. Once you shred the chicken, it’ll be like a warm hug in a bowl. Seriously, who wouldn’t feel cozy with this?

How to serve Easy Homemade Chicken Soup

When it comes to serving, channel your inner chef! Ladle your soup into deep bowls, and sprinkle fresh herbs on top for that gourmet touch. For an extra layer of deliciousness, serve it with crusty bread or buttery crackers on the side. The contrasting textures—warm, soft soup with crunchy bread—will have you coming back for seconds (or thirds) without hesitation. The aroma alone will have everyone swooning!

How to store Easy Homemade Chicken Soup

Leftovers? Yes, please! This soup keeps well in the fridge for about 3-4 days and freezes beautifully for up to three months. Just make sure to let it cool before you stash it away. When it’s time to reheat, a little splash of broth will keep it from getting too thick; just pop it on the stove or in the microwave, and you’re good to go.

Tips to make Easy Homemade Chicken Soup

Want to level up your soup game? Here are some insider tricks:

Add more veggies: Sneak in some potatoes or peas for extra goodness.
Go for rotisserie chicken: If you’re short on time, use store-bought rotisserie chicken instead of poaching your own.
Flavors boost: A splash of lemon juice or a dash of hot sauce can elevate your soup to another level.

Variation

Feeling adventurous? Try swapping chicken for tofu or chickpeas if you want a vegan version that’s just as satisfying. You can also mix in some spices like cumin or smoked paprika for a different flavor twist. The possibilities are endless!

FAQs

Can I use frozen chicken?

Absolutely! Just ensure you cook it thoroughly before shredding it and adding it back to the pot.

How can I make this soup ahead of time?

Great question! You can prep the veggies and store them in the fridge for up to two days before cooking, or make the whole batch in advance and store it in the fridge or freezer!

Is it okay to freeze chicken soup?

Yes! Just let it cool down first, then store it in freezer-safe containers. Might want to leave a little room for expansion.

📌 Pin this recipe for your next cozy dinner night!